This is amazingly quick recipe for fried beef. Perfect dish for when you have some beef frozen up and you need to throw a dinner together quick and easy.
You don’t even need to thaw it all the way, meat will actually be much easier to slice if it is frozen a bit. Just make sure you use sharp knife.
Now, time to cook will depend on the meat cut – the softer meat is the lesser time to cook it will require. Just try from time to time until it is soft enough.