My Beef




Meat with Prunes

June 6th, 2009 in Beef, Main Dish Recipes, Pork by Julia Volhina

For meat with prunes you can use either pork or beef. I think, pork tastes even better prepared this way, especially if prunes you have are not too sweet, so I advise you to go with pork.

However if you don’t like pork for some reasons or if you don’t have it just like I did when I were writing this article, you can use beef. I must say it tastes also delicious!

Stuffed Bell Peppers

April 5th, 2009 in Beef, Main Dish Recipes by Julia Volhina

My better half doesn’t like fresh bell peppers, so I do stuff them with ground beef and rice and stew for a bit and here we go, it is his favorite meat dish.

Stuffed Bell Peppers are easy and fast to do. They are being served without side dish and are tasty!

Beef Stroganoff

February 28th, 2009 in Beef, Main Dish Recipes by Julia Volhina

I believe there are a lot of recipes which are called “Beef Stroganoff”. This one is the recipe my mom uses to prepare her Beef Stroganoff, so do I.

It goes very good with potato puree and even better with boiled buckwheat.

Beef Stew with Carrots and Bell Pepper

January 11th, 2009 in Beef, Main Dish Recipes by Julia Volhina

Delicious meat main dish with a set of vegetables. You will need to spend a bit of time to get it done, but the result will not leave you disappointed.

Stewed vegetables and tender beef, what can taste better?