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Fried Battered Salmon

April 14th, 2012 in Fish, Main Dishes by
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Total cooking time: 30min
Fried Battered Salmon

Salmon fried this way turns out juicy. All you need is salmon, eggs and flour to make batter. Amount of flour may vary – just add flour until batter gets desired thickness.

Fried battered salmon is a good choice for lunch or dinner; tastes good with potato as a side dish: fried or boiled.

Serve fried salmon as soon as it is cooked – it tastes better straight from the frying pan.

Ingredients:


How to prepare, step-by-step:

  1. Prepare ingredients: scale fish, if needed, then rinse in cold water:
    Fried Battered Salmon Recipe: Step 1
    Fried Battered Salmon Recipe: Step 1
  2. Slice salmon in portion pieces, about ½ inch thick and about 2 inches long:
    Fried Battered Salmon Recipe: Step 2
    Fried Battered Salmon Recipe: Step 2
  3. Salt and season with pepper each slice from all sides:
    Fried Battered Salmon Recipe: Step 3
    Fried Battered Salmon Recipe: Step 3
  4. Crack eggs to a bowl, season with salt and ground black pepper:
    Fried Battered Salmon Recipe: Step 4
    Fried Battered Salmon Recipe: Step 4
  5. Beat them until homogeneous:
    Fried Battered Salmon Recipe: Step 5
    Fried Battered Salmon Recipe: Step 5
  6. Gradually mix flour in:
    Fried Battered Salmon Recipe: Step 6
    Fried Battered Salmon Recipe: Step 6
  7. Until desired thickness:
    Fried Battered Salmon Recipe: Step 7
    Fried Battered Salmon Recipe: Step 7
  8. Warm up skillet with some oil over moderate heat; dip salmon slices into batter:
    Fried Battered Salmon Recipe: Step 8
    Fried Battered Salmon Recipe: Step 8
  9. Scoop fish pieces with a spoon:
    Fried Battered Salmon Recipe: Step 9
    Fried Battered Salmon Recipe: Step 9
  10. And put them on warmed up skillet; fry until batter is colored:
    Fried Battered Salmon Recipe: Step 10
    Fried Battered Salmon Recipe: Step 10
  11. Then flip fish to other side and fry again:
    Fried Battered Salmon Recipe: Step 11
    Fried Battered Salmon Recipe: Step 11
  12. Move cooked salmon to a plate; repeat with all salmon slices:
    Fried Battered Salmon Recipe: Step 12
    Fried Battered Salmon Recipe: Step 12
  13. Serve warm with your choice of a side dish, fried potatoes are great with fried fish:
    Fried Battered Salmon
    Fried Battered Salmon
Enjoy!

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13 Comments on "Fried Battered Salmon"

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I am going to try this. Maybe because Salmon and Sweet Potatoes are the only 2 things which are available to cook with, but, nevertheless it sounds like it’s going to be delicious !
(crossing toes)
Steve

Yum, looks very delicious! I need help with one aspect of the recipe, as I am a husband and the designated cook one night per week. Can you please give me the best measurement of oil when frying the salmon? I don’t want to ‘drown’ it and be left with soggy fillets. Thank you!

One of the simplest recipes I’ve seen. I used house of Tsang’s stir fry oil to fry it in & my husband LOVED it. Thanks for sharing, especially the step by step photos

Wonderful recipe that’s easy to prepare, and easy to remember:)

Great recipe! Really enjoyed this batter!

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