EnjoyYourCooking

My Homemade Food Recipes & Tips

Recent Posts: Page 55 of 55

How to Prepare Boiled Potatoes, Carrots, Beets for Salad

December 26th, 2008 in Tips, Advices & How-to by Julia Volhina
How to Prepare Boiled Potatoes, Carrots, Beets for Salad

Sometimes you need to boil vegetables such as potatoes, carrots or beets for your salad. This article will help you to to make it in the right way. Make sure your vegetables still contain all important nutrients after boiling.

Carrots and Stewed Mushrooms Salad

December 26th, 2008 in Salads by Julia Volhina
Carrots and Stewed Mushrooms Salad

Here comes the first recipe of this blog: step-by-step photo recipe of amazing and nutritious salad with carrots and mushroom sauce.

This salad is a perfect dish itself, there is not meat used to prepare it, just a lot of mushrooms and vegetables, however it can be served as a side dish for any meat, poultry or fish main dish if you like.

Carrots and Stewed Mushrooms Salad tastes good as warm as well as cooled, leftover can be easily stored in fridge. Hope you will like it!