Fresh Carrots & Garlic Salad

And again carrots with a lot of vitamin A and carotene. The best way to keep those nutrients from “dying” while cooking is to eat them fresh. And garlic can’t spoil it anyhow.

Enjoy Fresh Carrots & Garlic Salad as an healthy addition to your meat meals.

Ingredients:

• 3-4 middle size fresh carrots
• 1-2 cloves of garlic
• Mayonnaise
• Salt by taste

How to prepare, step-by-step:

1. Skin carrots and wash them in cold water. Grate carrots on the smallest slots your grater has:
   
   

   Fresh Carrots & Garlic Salad Recipe: Step 1

2. Grate garlic cloves on the same small slots of grater:
   
   

   Fresh Carrots & Garlic Salad Recipe: Step 2

3. Add salt and mayonnaise and mix:
   
   

   Fresh Carrots & Garlic Salad Recipe: Step 3

4. Fresh Carrots & Garlic Salad is ready! It can be served as a side dish to meat entrees or can be used to prepare great appetizers:
   
   

   Fresh Carrots & Garlic Salad

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