Sauerkraut soup, also called sour schi, is a traditional russian main first course dish for several hundreds year.
Original recipes for schi (there are more that one: sour schi, grey schi, green schi) usually include some kind meat, some kind cabbage, carrots, potatoes and spices. Sour schi are prepared with sauerkraut or mix of sauerkraut and fresh cabbage.
I do cook schi with just sauerkraut and I prefer pork broth for sauerkraut schi, however you may use beef for it if you don’t like pork.
I think – and I hope you will agree with me – nothing tastes better in the cold fall weather than a bowl of hot soup. Make it a chicken soup and it will be hard for you to stop feeling warm and cozy even if outside it is raining since the last week.
Should I also mention what soups, especially chicken soups, are very good for the digestive system, especially if body is weakened by recently or ongoing illness. What can be better for the upcoming flu-season?
Lets gather the ingredients and make tasty noodle soup: Chicken Soup with Egg Linguine, it is really easy after all.
Borscht (borsch, borshch) or beet root soup is very popular in a Eastern and Central Europe countries. Who of you didn’t hear about russian or ukrainian borscht?
It is one of 3 common things which usually come to people minds when they are asked about Russia or Ukraine. Well, other 2 would be: good looking girls and vodka, of course.
As you’ve probably noticed, this blog is about cooking (not about dating or drinking), so I will show you how to make Borscht (Beetroot Soup) in this post, please use Google to find more info on slavic brides or famous russian alcoholic beverages if you feel like this.
Eating soups is healthy, let’s make it also tasty!
Homemade beef broth, a lot of vegetables and meatballs, sounds good for me, what about you?
Meat broth (meat bouillon, clear soup) is a base for most of the soups and sauces, it can be added to stews or served as separate dish.
Meat Broth can be prepared with using basically any type of meat: beef, pork, chicken, any kind of fish. Most common recipes are using meat broths made of beef or chicken.
Eating fish atleast once a week is one of a rules you follow to stay healthy. At my home we like to eat a russian fish soup, called uha in russian, to keep brain working better.
Uha can be prepared of pretty much any kind fresh fish you can find in your shop. I prefer to make it with atlantinc salmon. Try it?
Page optimized by WP Minify WordPress Plugin
