EnjoyYourCooking

My Homemade Food Recipes & Tips

Tag: dill (Page 8 of 8)

Radish and Fresh Cheese Salad

March 29th, 2009 in Salads by Julia Volhina
Radish and Fresh Cheese Salad

Radish and Fresh Cheese Salad is a tasty way to feed yourself and your family a bit of calcium 🙂

I did have some troubles finding a suitable fresh cheese for this recipe, it should be fresh white quark (russian: tvorog), neither cottage cheese nor cream cheese will work here.

So if you have the same problem finding quark style fresh cheese like I had, try local Russian / Ukrainian / Polish store, most probably they have it. Of course, you can also make homemade soft cheese yourself.

Fast Salted Salmon

March 22nd, 2009 in Fish, Main Dishes by Julia Volhina
Fast Salted Salmon

Even though it is called fast salted it still requires at least 12 hours to be ready for eating. So it is good idea to start preparing Fast Salted Salmon an evening before you are planning to put it on the table.

Due to the big amount of oil it is good to be served with simple boiled potatoes and bread.

Egg and Ham Salad

March 14th, 2009 in Salads by Julia Volhina
Egg and Ham Salad

One more option for your everyday food. Healthy and tasty, and easy to make salad.

Egg & Ham Salad is perfect for breakfast or midday break food as it doesn’t contain onions.

Russian Salad (Olivier)

February 22nd, 2009 in Salads by Julia Volhina
Russian Salad (Olivier)

Usually people outside of former-USSR call it Russian Salad, however its original name is Salad Olivier.

This salad was and maybe still is the most traditional dish for the home New Year celebration for Russian people, and some other family holidays also. Hope you will like it too.

Different cooks may use slightly different ingredients in the salad, and the taste will vary because of this.

This recipe describes Salad Olivier how it us being prepared in my family.

Russian Fish Soup (Uha)

February 7th, 2009 in Hot Soups, Soups by Julia Volhina
Russian Fish Soup (Uha)

Eating fish at least once a week is one of a rules you follow to stay healthy. At my home we like to eat a russian fish soup, called uha in russian, to keep brain working better.

Uha can be prepared of pretty much any kind fresh fish you can find in your shop. I prefer to make it with atlantinc salmon. Try it?

Crab Sticks and Rice Salad

December 28th, 2008 in Salads by Julia Volhina
Crab Sticks and Rice Salad

Everybody who tried my crab stick salad fell in love with it after first bite. Now I have no problems deciding what to bring to the party.

This salad is easy and fast to do and the taste is just great. Try it, you will like it!