Tag: onion (Page 16 of 16)
Meatballs SoupMarch 8th, 2009 in Hot Soups, Soups by Julia Volhina
Eating soups is healthy, let’s also make it tasty!
Homemade beef broth, a lot of vegetables and meatballs, sounds good for me, what about you?
If you don’t want to play with making broth yourself, canned beef or chicken one will work as well, this will also save you some time.
You may dilute it with water since meatballs will contribute to broth as well.
Beef StroganoffFebruary 28th, 2009 in Beef, Main Dishes by Julia Volhina
I believe there are a lot of recipes which are called “Beef Stroganoff”. This one is the recipe my mom uses to prepare her Beef Stroganoff, so do I.
It goes very good with potato puree and even better with boiled buckwheat.
Russian Fish Soup (Uha)February 7th, 2009 in Hot Soups, Soups by Julia Volhina
Eating fish at least once a week is one of a rules you follow to stay healthy. At my home we like to eat a russian fish soup, called uha in russian, to keep brain working better.
Uha can be prepared of pretty much any kind fresh fish you can find in your shop. I prefer to make it with atlantinc salmon. Try it?
Beef Stew with Carrots and Bell PepperJanuary 11th, 2009 in Beef, Main Dishes by Julia Volhina
Carrots and Stewed Mushrooms SaladDecember 26th, 2008 in Salads by Julia Volhina
Here comes the first recipe of this blog: step-by-step photo recipe of amazing and nutritious salad with carrots and mushroom sauce.
This salad is a perfect dish itself, there is not meat used to prepare it, just a lot of mushrooms and vegetables, however it can be served as a side dish for any meat, poultry or fish main dish if you like.
Carrots and Stewed Mushrooms Salad tastes good as warm as well as cooled, leftover can be easily stored in fridge. Hope you will like it!