Julia Volhina
Sour Cream and Garlic Dip
If you are bored with plain sour cream for dipping, try this improvement: add garlic, fresh greens and a dash…
Fried Battered Salmon
Salmon fried this way turns out juicy. All you need is salmon, eggs and flour to make batter. Amount of…
Chicken Soup-Puree with Eggs
If you have hand blender this is a soup recipe to try for you: pureed chicken in vegetable broth thickened…
Cabbage and Carrots Salad with Oil
As you probably guessed already, this simple salad consists of two main ingredients: cabbage and carrots, dressed with oil (I…
Chicken Stew with Cauliflower and Tomatoes
This is another recipe from “Modern homemade cuisine” book which I mastered. This dish goes great for dinner and leftovers…
Eclairs with Vanilla Custard
While preparing for this post I got some difficulties translating name as well as figuring origin of the recipe. I…
Vanilla Custard
I use vanilla custard to fill eclairs and cream puffs. It is easy to do (just don’t forget to stir)…