Julia Volhina
Easier Borscht with Precooked Beets and Beans
One of the challenges when cooking classic beet root soup, borscht, is to get all vegetables (and there are quite…
How to Blanch and Deseed Tomatoes
Blanching and deseeding tomatoes may seem like a hassle considering big choice of canned already blanched and deseeded tomatoes in…
Open Sandwich with Ham, Pineapple and Cheese
This is a kind of sandwich you would call hawaiian, and I guess that is mostly because of ham and…
Boiled Potato with Sour Cream and Garlic
There is no easiest way to cook potato than boiling. You get tasty and nutritious dish fast and with literally…
Stuffed Pork Rolls with Mushrooms (Kruchenyky)
Kruchenyky or zavyvantsi – meat rolls prepared with pork (less often with beef) and stuffed with various mixes. This is…
Beet Salad with Prunes and Walnuts
Beet salad with prunes, walnuts and onions dressed up with mayo or sour cream or both is one of the…
Cauliflower Pancakes
This is my recipe in support of Faina's with Cucee Sprouts cauliholic addiction. I hope you will like it :)…