Julia Volhina
How to Make Dumpling Dough with Milk and Egg
This recipe for dumpling dough uses milk, egg and a bit of oil. It suites good for fried dumplings, such…
Parmesan Eggplants with Tomato Basil Sauce
Eggplants fried in flour and egg coating are good on their own as a no-meat main course, appetizer or snack.…
Tomato and Basil Sauce
This light tomato based sauce will add a hint of mediterranean cuisine to any dish. It goes great with fried…
Whole Chicken Roast with Oranges
This roast chicken was a first real food we cooked in our new home since the move (yep, we got…
Tomato and Rice Soup
Gentle tomato soup with rice filling garnished with freshly chopped basil is a russian variant of tomato-basil soup. It is…
Boiled Cauliflower with White Sauce
Adding a sauce will make almost any food more interesting, that is why sauces were invented after all, and they…
Eggs Fried with Tomato in Bell Pepper Ring
Looking for bright colors for fresh and energetic start of the day? This is your recipe: easy nutritious breakfast eggs…