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My Homemade Food Recipes & Tips

Scalloped Potatoes with Parmesan

April 25th, 2015 in Main Dishes, No-meat, Sides by
Total cooking time: 1h 15min
Recipe for Scalloped Potatoes with Parmesan

Creamy potato and parmesan cheese casserole which can be served as a side or a main dish.

It is pretty easy to do, and can be a great choice if you need to bring something with you to a cookout.

Left overs can be easily stored in fridge and re-heated in microwave.

Ingredients:


How to prepare, step-by-step:

  1. Prepare ingredients: peel potatoes, don’t rinse them (or pat dry with pepper towel if you do):
    Recipe for Scalloped Potatoes with Parmesan: Step 1
    Recipe for Scalloped Potatoes with Parmesan: Step 1
  2. Warm up sauce pan over medium heat, melt butter:
    Recipe for Scalloped Potatoes with Parmesan: Step 2
    Recipe for Scalloped Potatoes with Parmesan: Step 2
  3. Clean and chop onion, add it to the pot, fry onions over moderate heat until softened and transparent, stir from time to time:
    Recipe for Scalloped Potatoes with Parmesan: Step 3
    Recipe for Scalloped Potatoes with Parmesan: Step 3
  4. Add flour in:
    Recipe for Scalloped Potatoes with Parmesan: Step 4
    Recipe for Scalloped Potatoes with Parmesan: Step 4
  5. Cook flour together with onions constantly stirring to prevent burning for about 2 minutes:
    Recipe for Scalloped Potatoes with Parmesan: Step 5
    Recipe for Scalloped Potatoes with Parmesan: Step 5
  6. Gradually whisk in all milk, bring pot content to light simmer and cook until thickened, then remove from the burner:
    Recipe for Scalloped Potatoes with Parmesan: Step 6a
    Recipe for Scalloped Potatoes with Parmesan: Step 6a
    Recipe for Scalloped Potatoes with Parmesan: Step 6b
    Recipe for Scalloped Potatoes with Parmesan: Step 6b
  7. Add 3/4 cup of parmesan to the sauce pot:
    Recipe for Scalloped Potatoes with Parmesan: Step 7
    Recipe for Scalloped Potatoes with Parmesan: Step 7
  8. Season with salt and ground black pepper to taste:
    Recipe for Scalloped Potatoes with Parmesan: Step 8
    Recipe for Scalloped Potatoes with Parmesan: Step 8
  9. And mix everything:
    Recipe for Scalloped Potatoes with Parmesan: Step 9
    Recipe for Scalloped Potatoes with Parmesan: Step 9
  10. Chop green parsley:
    Recipe for Scalloped Potatoes with Parmesan: Step 10
    Recipe for Scalloped Potatoes with Parmesan: Step 10
  11. Preheat oven to 375F. Slice potatoes thin, I used my mandoline on ⅛ inch setting and cut resistant kitchen gloves to keep my hands safe, but you can use knife too, it will take a bit more time though:
    Recipe for Scalloped Potatoes with Parmesan: Step 11
    Recipe for Scalloped Potatoes with Parmesan: Step 11
  12. Spread a bit of sauce on the bottom of the baking pan and layer half of all potato slices in it:
    Recipe for Scalloped Potatoes with Parmesan: Step 12
    Recipe for Scalloped Potatoes with Parmesan: Step 12
  13. Sprinkle with salt and ground black pepper:
    Recipe for Scalloped Potatoes with Parmesan: Step 13
    Recipe for Scalloped Potatoes with Parmesan: Step 13
  14. Cover with half of sauce:
    Recipe for Scalloped Potatoes with Parmesan: Step 14
    Recipe for Scalloped Potatoes with Parmesan: Step 14
  15. Layer all chopped parsley:
    Recipe for Scalloped Potatoes with Parmesan: Step 15
    Recipe for Scalloped Potatoes with Parmesan: Step 15
  16. Layer remaining potato slices:
    Recipe for Scalloped Potatoes with Parmesan: Step 16
    Recipe for Scalloped Potatoes with Parmesan: Step 16
  17. Season with salt and ground black pepper again:
    Recipe for Scalloped Potatoes with Parmesan: Step 17
    Recipe for Scalloped Potatoes with Parmesan: Step 17
  18. Top with remaining sauce:
    Recipe for Scalloped Potatoes with Parmesan: Step 18
    Recipe for Scalloped Potatoes with Parmesan: Step 18
  19. And dust with remaining parmesan cheese:
    Recipe for Scalloped Potatoes with Parmesan: Step 19
    Recipe for Scalloped Potatoes with Parmesan: Step 19
  20. Put to the preheated oven for 35-45 mins (or until potatoes are tender to your liking):
    Recipe for Scalloped Potatoes with Parmesan: Step 20
    Recipe for Scalloped Potatoes with Parmesan: Step 20
  21. Serve scalloped potatoes as a side dish:
    Recipe for Scalloped Potatoes with Parmesan
    Recipe for Scalloped Potatoes with Parmesan
Enjoy!
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Maxine
6 years ago

Wow, these look absolutely yummy. I’ve always made my own version of Scalloped potatoes. I’ve been making them the same for 50 years and finally found an easy way. Usually, I layer, pot., layer onion flakes, layer cheese, layer flour, layer salt/pepper then drizzle with milk repeat and repeat and repeat until I’m exhausted. Thank you, so much!

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