Eating soups is healthy, let’s make it also tasty!
Homemade beef broth, a lot of vegetables and meatballs, sounds good for me, what about you?
My broth recipes
How to Make Meat Broth
March 8th, 2009 in Tips, Advices & How-to by Julia Volhina
Meat broth (meat bouillon, clear soup) is a base for most of the soups and sauces, it can be added to stews or served as separate dish.
Meat Broth can be prepared with using basically any type of meat: beef, pork, chicken, any kind of fish. Most common recipes are using meat broths made of beef or chicken.
Russian Fish Soup (Uha)
February 7th, 2009 in Hot Soups, Soup Recipes by Julia Volhina
Eating fish at least once a week is one of a rules you follow to stay healthy. At my home we like to eat a russian fish soup, called uha in russian, to keep brain working better.
Uha can be prepared of pretty much any kind fresh fish you can find in your shop. I prefer to make it with atlantinc salmon. Try it?