EnjoyYourCooking

My Homemade Food Recipes & Tips

Tag: romantic (Page 8 of 8)

Beef Roast with Cheese and Onion

May 1st, 2010 in Beef, Main Dishes by Julia Volhina
Beef Roast with Cheese and Onion

That is probably one of my favorite dinner recipes: slices of beef roast under mayonnaise, shredded mozzarella and onions, and it is very easy to cook.

You can make steps 1-7 some time in advance, then put meat into the fridge and continue later; just get meat to the preheated oven about 1 hour before you are going to serve it. That comes extremely handy when you need to get a lot of other things taken care of right before the dinner.

Some dry red wine is a nice addition to this dish, especially if the dinner is going to get romantic.

Stewed Beef with Onions

March 27th, 2010 in Beef, Main Dishes by Julia Volhina
Stewed Beef with Onions

It felt like a time for some nice beef stew recipe, so here it goes: beef stewed with onions is a dish my mom was always cooking, when I was little. Well, maybe she didn’t put a wine, but besides of that – that is the dish I am used to from my childhood.

It is very easy to do, probably the easiest stew recipe I know, and doesn’t take much time to cook. Wine adds a nice hint to the taste, but it is completely optional: just replace it with a cup of water if you don’t have a cup of dry red wine.

This dish goes good with mashed potatoes or boiled buckwheat as a side dish.

Salmon under Capers and Dill Sauce

October 30th, 2009 in Fish, Main Dishes by Julia Volhina
Salmon under Capers and Dill Sauce

Capers and dill, butter, wine and shallots – those are ingredients of very good sauce for fish. Personally I pick salmon, because it is especially good when boiled or even simmered like in this recipe. However I think it will work with other kind of fish without any problem.

Should I also remind you what fish is an important part of the healthy diet?

Got a romantic dinner coming up and want to surprise your date with something special? I recommend this tender salmon dish, especially if after preparing of it you still have a few sips of Chardonnay left to accompany it with.

Baked Spicy Chicken

October 3rd, 2009 in Chicken, Main Dishes by Julia Volhina
Baked Spicy Chicken

It is chicken time! And I think, one of the easiest ways to prepare various parts of chicken (or even chicken in a whole!) is to bake them with some spices.

Baked Spicy Chicken dish is great for the dinner: its cooking doesn’t require much of attention, which gives you time to take care of other important things :). However you will need to start cooking it in advance to let chicken soak in the sauce.

So let’s mix up some spices, garlic, mayonnaise, pour it over the chicken and bake it all together.

Potato Cakes with Tomato-Mushroom Sauce

April 18th, 2009 in Main Dishes, No-meat by Julia Volhina
Potato Cakes with Tomato-Mushroom Sauce

Potato, mushrooms and onions are almost all you need to make potato cakes in tomato-mushroom sauce.

Original vegetables only (no-meat) main dish recipe which doesn’t require a side dish.

Chicken in Mushroom Sauce

April 11th, 2009 in Chicken, Main Dishes by Julia Volhina
Chicken in Mushroom Sauce

Chicken and field mushrooms are very nice combination for any dish, as well as mushrooms and sour cream, as well as sour cream and dill.

So let’s mix them all and enjoy the result: Stewed Chicken in Mushroom Sauce! Best to be served with Potato Puree (Mashed Potatoes).

Russian Fish Soup (Uha)

February 7th, 2009 in Hot Soups, Soups by Julia Volhina
Russian Fish Soup (Uha)

Eating fish at least once a week is one of a rules you follow to stay healthy. At my home we like to eat a russian fish soup, called uha in russian, to keep brain working better.

Uha can be prepared of pretty much any kind fresh fish you can find in your shop. I prefer to make it with atlantinc salmon. Try it?